Premier Margaret River Wineries

This wine is a balance of freshness and complexity. The nose bursts with spicy-sweet clove, guava and tropical fruits, with a violet floral intensity and ripe peaches complemented by strong natural acidity. The palate is soft and textural, with a medium body and long, refreshing acidity. Gentle oak toast lingers on the finish, with undertones of lemon myrtle and ripe lime adding zest, while a framing of sweet oak adds complexity and depth. Allow this wine to breathe for full expression. Best paired with spicy foods or creamy pasta for a harmonious pairing.

This wine is a bold yet refined expression of its varietal blend. Rum and raisin meet the nose, blending with anise and bay leaf. The dark, wild berry aromas and hints of cigar box provide depth and intrigue while the gravelly tannins offer a structure that softens as the palate unfolds, with rum spice lingering on the finish. The wine is softer than the nose suggests, with supple tannins creating an approachable wine. Subtle black licorice and peppercorns complement the ripe plum and blackcurrant flavours.

On the nose, dark raspberries, cranberries and chocolate oranges invite you in, mingling with coffee bean oak and red licorice. The scent is enhanced by rosemary and a minty herbal mix. A hint of spice emerges on the mid-palate, with flavours of black mulberry and cardamom rounding out the experience. The wine presents a medium to long finish that melts away with finesse and a subtle, chalky tannin texture.